Breville|PolyScience CMC850BSSUSA the Control Freak Temperature Controlled Commercial Induction Cooking System
Update on Nov. 25, 2024, 10:51 a.m.
In the world of culinary arts, precision is key. The Breville|PolyScience CMC850BSSUSA the Control Freak Temperature Controlled Commercial Induction Cooking System is a revolutionary appliance that brings the accuracy of laboratory equipment to the kitchen. This induction cooking system offers chefs and passionate home cooks unparalleled control over their cooking temperatures, ensuring consistent and repeatable results every time.
Overview
The Control Freak is a commercial-grade induction cooking system designed for professional kitchens and serious home cooks. It boasts a unique through-the-glass sensor that directly measures the surface temperature of the pan, allowing for precise temperature control. With the ability to hold 397 cooking temperatures from 86°F to 482°F, the Control Freak opens up a world of culinary possibilities.
Design and Build
The Control Freak is built to withstand the rigors of a commercial kitchen. It features a durable stainless steel housing and a high-heat resistant ceramic glass top. The unit also includes a protective travel and storage case for added convenience and protection.
Precise Temperature Control
The Control Freak utilizes a unique through-the-glass sensor to directly measure and maintain the pan’s surface temperature with incredible accuracy. This eliminates the guesswork often associated with traditional cooking methods, where you have to rely on visual cues and experience to estimate the temperature. With the Control Freak, you can set the exact temperature you need, and the unit will hold it precisely, ensuring consistent results every time.
This level of precision is achieved through a sophisticated control system that constantly monitors the pan’s temperature and makes instantaneous adjustments to the power output. This ensures that the temperature remains stable, even when you add ingredients or change the cooking environment.
Probe Control
For even greater precision, the Control Freak includes a probe that can be immersed in liquids to directly measure and control the temperature of the ingredients. This feature is invaluable for tasks that require precise temperature control, such as sous vide cooking, tempering chocolate, and creating delicate sauces.
The probe provides real-time feedback on the temperature of your ingredients, allowing you to make adjustments as needed. This ensures that your food is cooked to the exact temperature you desire, eliminating the risk of overcooking or undercooking.
Pan Control
The Control Freak‘s pan control feature ensures even heating across the entire surface of the pan. This is achieved through a sophisticated algorithm that constantly monitors the temperature and adjusts the power output to compensate for any hot spots or uneven heating.
This feature is particularly beneficial when using larger pans or cooking delicate dishes that require even heat distribution. It ensures that your food is cooked evenly, preventing burning or sticking.
Intensity Control
This feature allows you to control the rate at which the Control Freak heats up to the set temperature. This is particularly useful for delicate dishes that require gentle heating, such as sauces or custards.
By controlling the intensity, you can prevent scorching or burning, ensuring that your food is cooked gently and evenly.
Create Function
The Control Freak allows you to save frequently used temperature profiles for easy recall. This simplifies your workflow and ensures consistency across multiple dishes.
You can create custom profiles for your favorite dishes, saving the desired temperature, intensity, and timer settings. This allows you to repeat your successes with ease, ensuring consistent results every time.
Timer Function
A built-in timer allows you to precisely time your cooking processes, further enhancing control and repeatability.
The timer can be set for up to 72 hours, giving you the flexibility to cook a wide range of dishes. You can also set the timer to start at the beginning of the cooking process, at the set temperature, or at a specific prompt, giving you complete control over your timing.
Conclusion
The Breville|PolyScience CMC850BSSUSA the Control Freak Temperature Controlled Commercial Induction Cooking System is a game-changer for chefs and serious home cooks who demand precise temperature control. Its innovative features, durable construction, and user-friendly interface make it a valuable addition to any kitchen. While the price may be a barrier for some, the Control Freak’s performance and versatility make it a worthwhile investment for those who prioritize culinary precision.