Summit FFAR121SS7: Commercial-Grade Cooling in a Compact Design

Update on Feb. 18, 2025, 11:10 a.m.

We often take refrigerators for granted. They hum quietly in the background, keeping our food fresh and our drinks cold. But have you ever stopped to consider the science and engineering that goes into these essential appliances? Today, we’re diving deep into the world of refrigeration, focusing on a specific type of refrigerator that often gets overlooked: the all-refrigerator. And we’ll be using the Summit Appliance FFAR121SS7 as our prime example.
 Summit Appliance FFAR121SS7 24" Wide All-Refrigerator

The Unsung Hero of Freshness: Why an All-Refrigerator Matters

Most households have a combination refrigerator-freezer. But for some, an all-refrigerator is a game-changer. Why? Because it dedicates all of its internal space to refrigeration. This means more room for fresh produce, beverages, prepared meals, and anything else that needs to be kept cool, but not frozen. Think of it as maximizing your fresh food storage potential. No more cramming everything into a limited refrigerator compartment because the freezer takes up half the space.

Beyond the Kitchen: Where All-Refrigerators Shine

While all-refrigerators are a great addition to a home kitchen (especially for large families or those who love to entertain), they truly excel in other settings as well. Small cafes and bistros can use them to store fresh ingredients for salads and sandwiches. Office break rooms can benefit from the ample space for employee lunches and drinks. Even laboratories and medical facilities rely on all-refrigerators to store temperature-sensitive materials. The Summit FFAR121SS7, with its commercial-grade construction, is particularly well-suited for these demanding environments.

Built to Last: The Science of Stainless Steel Durability

The FFAR121SS7 isn’t just about space; it’s about quality. Its interior and exterior are crafted from stainless steel, and there’s a good reason for that. Stainless steel isn’t just aesthetically pleasing; it’s a workhorse of a material. It’s incredibly durable, resisting dents, scratches, and the general wear and tear of daily use.

But the benefits go beyond mere toughness. Stainless steel is inherently hygienic. Its non-porous surface prevents bacteria, mold, and other microorganisms from taking hold, making it far easier to clean and sanitize than plastic interiors. This is crucial for food safety, especially in commercial settings. Think about it: a surface that’s easy to clean is a surface that’s more likely to be clean, reducing the risk of foodborne illnesses. The specific type of stainless steel used can also impact its properties; further research into the FFAR121SS7’s specifications would reveal the exact grade (e.g., 304 or 316), each offering slightly different levels of corrosion resistance.
 Summit Appliance FFAR121SS7 24" Wide All-Refrigerator

Inside the Chill: Deconstructing the Refrigeration Cycle

Let’s get to the heart of how a refrigerator actually works. It’s all about a fascinating process called the refrigeration cycle, a clever application of thermodynamics. Here’s a simplified breakdown:

  1. Compression: The refrigerator’s compressor is the engine of the system. It takes the refrigerant, in this case, R600a (more on that later), and compresses it. This compression increases the refrigerant’s pressure and temperature, turning it into a hot, high-pressure gas.

  2. Condensation: This hot, pressurized refrigerant then flows through the condenser coils, typically located on the back or bottom of the refrigerator. These coils act as a heat exchanger. As the refrigerant passes through, it releases heat to the surrounding environment (that’s why the back of your refrigerator feels warm). As it loses heat, the refrigerant cools down and condenses into a high-pressure liquid.

  3. Expansion: The high-pressure liquid refrigerant then passes through an expansion valve, a small device that drastically reduces the pressure. This sudden drop in pressure causes the refrigerant to rapidly expand and vaporize, turning it into a very cold, low-pressure gas.

  4. Evaporation: This cold refrigerant now flows through the evaporator coils, which are located inside the refrigerator compartment. As the cold refrigerant absorbs heat from the air inside the refrigerator, it further vaporizes. This absorption of heat is what cools down the interior of the refrigerator, keeping your food fresh. The now-warm, low-pressure refrigerant gas returns to the compressor, and the cycle begins anew.

The Eco-Friendly Coolant: R600a and a Greener Future

The choice of refrigerant is crucial, not just for cooling performance but also for environmental impact. Older refrigerators often used refrigerants like chlorofluorocarbons (CFCs) and hydrochlorofluorocarbons (HCFCs), which were later found to be major contributors to ozone layer depletion. The FFAR121SS7, however, uses R600a, also known as isobutane.

R600a is a hydrocarbon refrigerant with a very low Global Warming Potential (GWP) and zero Ozone Depletion Potential (ODP). This means it has a significantly smaller impact on climate change and doesn’t harm the ozone layer. While it’s flammable, the amount used in refrigerators is very small, and the systems are designed with safety features to mitigate any risks. The shift towards R600a is a significant step forward in making refrigeration more sustainable.

NSF-7: The Gold Standard in Food Safety

The FFAR121SS7 boasts an ETL-S listing to NSF-7 standards. But what does that mean? NSF International is an independent organization that develops public health standards and certification programs. NSF/ANSI 7 is a specific standard that sets requirements for the materials, design, construction, and performance of commercial refrigerators and food storage units.

Achieving NSF-7 certification means the FFAR121SS7 has undergone rigorous testing to ensure it meets these stringent requirements. This includes tests for:

  • Material Safety: Ensuring that the materials used in the refrigerator won’t leach harmful chemicals into food.
  • Cleanability: Verifying that the refrigerator’s design allows for easy and effective cleaning.
  • Temperature Performance: Confirming that the refrigerator can maintain consistent temperatures within safe ranges for food storage.
  • Construction Quality: Making sure the unit can handle a commercial setting.

This certification provides peace of mind, particularly for commercial users, knowing that the refrigerator meets high standards for food safety and sanitation.

Digital Precision: The Science of Accurate Temperature Control

Precise temperature control is essential for preserving food quality and preventing spoilage. The FFAR121SS7 features a digital thermostat, offering a significant advantage over traditional analog thermostats. Digital thermostats use sensors to continuously monitor the internal temperature and provide a precise digital readout.

This allows for more accurate temperature settings and helps maintain a more consistent internal environment. Fluctuations in temperature can accelerate bacterial growth and degrade the quality of food. The digital thermostat’s precision helps minimize these fluctuations, keeping your food fresher for longer. The temperature is maintained between 2º to 6ºC.

Frost-Free Freedom: The Mechanics of Automatic Defrost

Manual defrosting is a tedious chore. Thankfully, the FFAR121SS7 features automatic defrost, saving you time and effort. But how does it work?

The automatic defrost system periodically activates a heating element located near the evaporator coils. This gentle heating melts any accumulated frost or ice buildup on the coils. The resulting water drains away through a small channel, typically to a pan at the bottom of the refrigerator, where it evaporates.

This process is crucial for maintaining the refrigerator’s efficiency. Frost buildup acts as an insulator, reducing the evaporator’s ability to absorb heat. Automatic defrost prevents this buildup, ensuring optimal cooling performance and energy efficiency.

Space Optimization: Making the Most of Every Cubic Foot

The interior offers 10.1 cu.ft, of space, and features cantilevered shelving. These shelves, made of chrome, can be arranged to store many products. The interior dimensions are 50.25”x19.63”x16.75”. The compressor step, located at the bottom rear has dimensions of 4.5”x19.63”x4.5”.

Beyond the Basics: Maintaining Your All-Refrigerator

While the FFAR121SS7 is designed for long-term use, proper cleaning can help keep it working for longer. The exterior and interior are easily wiped down.